Alamance County recently issued the following announcement.
Water Bath Canning - a Think Green Thursday Food Preservation Workshop
Thu 7/16 10 AM - 12 PM
DESCRIPTION:
Learn how to preserve foods by canning in a water bath at this hands-on Think Green Thursday Food Preservation workshop.
Original source: https://alamance.ces.ncsu.edu/event/88826481397/water-bath-canning-a-think-green-thursday-food-preservation-workshop/?source=eventbrite
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